|Feature/ Brand||Instant Pot Duo Plus 6 in 1 Pressure Cooker||Ninja Foodi Deluxe Electric Pressure Cooker||Instant Duo 7 in 1 Electric Pressure Cooker|
|Display Type||One Touch Easy to read semi digital||touch sensitive digital display||semi digital, one touch easy|
|Material||Stainless Steel||Plastic||Stainless Steel|
|Capacity and Servings||6 quarts for 3 persons||8 quarts for 4 persons||8 quarts for 4 persons|
|Price||Check price||Check price||Check price|
Among the most underrated features of an electric pressure cooker for baking is the baking feature. Most people don’t seem to think of an air fryer as an appliance that can take up the baking role. The funny thing is that some electric pressure cookers have a baking preset function.
How to bake in an electric pressure cooker for baking
Making the baking in an air fryer is almost identical to baking in an oven. However, a good air fryer for baking is not only about the preset but also about the features that help you to bake efficiently. Some features like an adjustable temperature control and non-stick surfaces will help keep your food from sticking from the basket or any other part of your machine while it is cooking.
A great air fryer for baking can also be used as an air fryer for deep frying, grilling, and roasting.
To ensure that your air fryer baked food turns out delicious and that you don’t have to keep checking on your food while it is cooking, the following are some of the tips to remember:
Positioning the cooking basket:
When baking in an electric pressure cooker, it is important to position your food correctly. To enable the hot air circulation that is needed for the food to cook well, lay your food in a way that allows air to pass around the food.
Most of the recipes take between 15 and 30 minutes in an air frying machine. For chicken wings, it is recommended to bake them at a temperature of 400F with a cooking time of 25–30 minutes.
When baking cakes and cookies, you should adjust the temperature control depending on your recipe as it varies from model to model.
Advantages of baking with an electric pressure cooker for baking
- Baking in an air-fryer and electric pressure cooker for baking does not take too much time, which is a great advantage. Since these devices work at a very fast pace, you can easily turn your ingredients into tasty treats in a short amount of time. You may even be able to eat some delicious food while getting some work done instead of being stuck in the kitchen all day long.
- At the same time, baking in an air fryer helps you to cut down on the amount of fat that you usually use when baking. This is because the pressure cooker naturally cooks food at a faster rate than usual with lesser oil.
- Easy cleanup: It is true that this appliance can make your life a lot easier, especially when it comes to cleaning up after baking.